Pan Fried Farm Stand Fritters made with fresh zucchini from Moga Farms, Cairnspring flour, local eggs, cheese, scallions and fresh herbs. This super adaptable recipe can also be made with any other seasonal farmstand fresh ingredients that you have on hand like kohlrabi, leeks, potatoes, etc.

And can be made with all different cheese and veggie combinations. This version is made with zucchini, dill and feta. But corn fritters with garlic, scallions and goat cheese are also amazing. As well as sweet potato fritters with kale and parmesan.


Through place-based marketing and a federally registered Certification Mark, Genuine Skagit Valley heightens consumer awareness of, and connection to, authentically local Skagit farms and farm products. We welcome you to join in celebrating the diverse and distinctive agricultural heritage of the Skagit Valley, WA. Learn more at www.genuineskagitvalley.com

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